Appetizers


11. Spring Roll (each) 1.50
12. Egg Roll (each) 1.40
13. Shrimp Roll (each) 1.50
14. King Crab Sticks (2) 1.70
15. Shrimp Toast 3.30
16. Fantail Shrimp (each) 1.50
17. Fried Wontons (12) 4.30
18. Cheese Wonton 4.75
19. Roast Pork End (Pt)5.60 (Qt)9.60
20. Boneless Ribs (Pt)7.05 (Qt)12.25
21. B-B-Q Spare Ribs (Pt)7.50 (Qt)12.70
22. Fried or Boiled Dumpling (8) 6.65
23. Chicken Dumpling (10) 5.15
24. Shrimp Dumpling (10) 5.15
25. Vegetable Dumpling (8) 6.50
26. Pu Pu Platter 11.75
27. Dim Sum 4.95
28. Scallion Pancake 4.50
29. Bar-B-Q Beef Stick (2) 3.70
30. Bar-B-Q Chicken Stick (2) 3.15