Appetizers
|
|
11. Spring Roll (each)
|
1.70
|
|
|
12. Egg Roll (each)
|
1.60
|
|
|
13. Shrimp Roll (each)
|
1.70
|
|
|
14. King Crab Sticks (2)
|
1.90
|
|
|
15. Shrimp Toast
|
3.75
|
|
|
16. Fantail Shrimp (each)
|
1.70
|
|
|
17. Fried Wontons (12)
|
4.85
|
|
|
18. Cheese Wonton
|
5.75
|
|
|
19. Roast Pork End
|
(Pt)6.15
|
(Qt)10.20
|
|
|
20. Boneless Ribs
|
(Pt)8.20
|
(Qt)13.75
|
|
|
21. B-B-Q Spare Ribs
|
(Pt)9.50
|
(Qt)16.95
|
|
|
22. Fried or Boiled Dumpling (8)
|
7.30
|
|
|
23. Chicken Dumpling (10)
|
5.85
|
|
|
24. Shrimp Dumpling (10)
|
5.85
|
|
|
25. Vegetable Dumpling (8)
|
7.35
|
|
|
26. Pu Pu Platter
|
13.95
|
|
|
27. Dim Sum
|
5.95
|
|
|
28. Scallion Pancake
|
5.30
|
|
|
29. Bar-B-Q Beef Stick (2)
|
4.25
|
|
|
30. Bar-B-Q Chicken Stick (2)
|
3.85
|
|